Posts Tagged ‘West Midtown’

YEAH! Burger Opens on the Atlanta’s Westside

In just 2 days, chef Shaun Doty of Shaun’s in Inman Park will open YEAH! BURGER in the White Provision complex at 14th Street and Howell Mill Road. YEAH! BURGER is a fast-casual eatery with all-natural ingredients and a commitment sustainability. The restaurant will feature customizable burgers made with White Oak Pastures grass-fed beef from [...]

Abattoir, West Midtown, Atlanta, GA Restaurant Review

Organic Restaurant Guide – Local, Grass-Fed, Clean, Healthy Organic Restaurants Across AmericaLocated just off Howell Mill Road in Midtown, Abattoir is part of the Star Provisions restaurant group and the latest dining venture by chefs/owners Anne Quatrano and Clifford Harrison. These are the same folks who brought us Floataway Cafe and [...]

Six Feet Under Low Country Boil

Six Feet Under Westside’s Third Annual Low Country Boil, Oyster Roast & Cruise In Sunday – April 18, 2010 – 2-10 PM Featuring live music by the Flying Oatsmen Hot Rods, Cruisers & More 685 11th Street I couldn’t find any information on pricing. Seems like it is free to attend the event, and there [...]

JCT Kitchen, West Midtown, Atlanta, GA Restaurant Review

JCT Kitchen opened in January 2007 in the trendy West Midtown area. Under Chef Ford Fry’s direction, the food is described as casual southern food served with a European cooking technique. I was so looking forward to this meal as I had heard such good things about JCT Kitchen. I met up with Foodie Buddha [...]

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