Tag: , , , ,

SOHO restuarant atlanta

SOHO Restaurant, Vinings, Revisited

It has been two  years since I last visited SOHO in Vinings. Tucked away in the Vinings Jubilee shopping center, SOHO has been impressing Vinings residents and hosting...

A-Priori-Restaurant-Review

A Priori Seafood, Atlanta, GA Restaurant Review

  If you’ve spent much time on Buford Highway, you’ll know most of the restaurants aren’t known for their decor. A notable exception is A-Priori...

Anchors Seafood and Ale House, Roswell, First Impressions

Walking into Anchors Seafood and Ale House around 6 pm on Saturday is a huge mistake, as I learned. The restaurant is only about 10 percent full at that point, but that...

Lobster Week at Lure

Beginning Monday, January 26, and running through Saturday, January 31, executive chef Brent Banda and team will offer an exclusive, limited-time menu featuring...

First Annual Atlanta Lobster Festival

Did someone say Lobster? I am all over the inaugural Atlanta Lobster Festival. The festival will include an afternoon of live music, arts and crafts, light bites from a...

Chequers Relocates to East Cobb

After many years in the Perimeter area, Chequers Steaks and Seafood relocated to East Cobb. Taking over the old Houlihans space, they seem to be a welcome addition for...

View from our Table at Hudson's

Road Trip: Hilton Head Dining

My girlfriends and I try to squeeze in a couple girls weekends each year. Last year, we had a blast during my bachelorette weekend in Savannah. This year, we thought...

Lure seafood midtown

Lure Seafood, Midtown, Atlanta, GA Restaurant Review

Lure restaurant, part of the Fifth Group empire is the newest concept to the family. With Mexican, Italian, Mediterranean and Southern covered, it was the perfect...

Feast of the Seven Fishes Christmas Eve Seafood Dinner

A tradition believed to have originated in Sicily and now alive in many quarters of Northeast Italy is continued at Veni Vidi Vici and Davio’s in celebration of...

MAR Coastal Seafood, Decatur Restaurant Review

I never get to Decatur as often as I would like, but every time I’m there, I always love it and I always say, “I should spend more time here.” I was...

Cooking Demo: In the Kitchen with Ford Fry

Twice a year in Atlanta, the Americas Mart trade show takes place. During this time, there are seminars, classes and cooking demos. The Americas Mart people recruit top...

Fried Shrimp Po’ Boy Recipe

I don’t know if it is my recent trip to NOLA sans a decent Po’ Boy or a recent trip to the beach, eating lots o’ seafood. Either way, I’ve had...