R. Rice, a Thai and sushi spot located in Sandy Springs, has been open about a year. The restaurant is located a couple doors down from Uncle Julio’s Mexican Restaurant. With lots of businesses nearby, R. Rice does a pretty good lunch business. However, they have a terrific dinner menu which we were invited to [...]
Posts Tagged ‘Sandy Springs’
R. Rice, Thai and Sushi in Sandy Springs, GA Review
April 26th, 2012 
Posted in atlanta, Good for Groups, Perimeter, Sushi, thai 
Tags: Dunwoody, lunch, Sandy Springs, Sushi, thai 
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Blue Moon Pizza, Atlanta, GA Restaurant Review
January 25th, 2012 
Organic Restaurant Guide – Local, Grass-Fed, Clean, Healthy Organic Restaurants Across AmericaOne of the best things about writing my blog is the fantastic people I’ve gotten to know. Besides some of the twitter foodie friends I’ve made along the way, I’ve also met so many chefs, restaurant owners and other folks [...]
Posted in atlanta, Buckhead, Good for Groups, marietta, Pizza, Restaurant Reviews, Vinings Tags: blue-moon-pizza, Buckhead, marietta, Pizza, Sandy Springs 2 Comments »Double Zero, Sandy Springs, Atlanta, GA, Restaurant Review
November 10th, 2011 Double Zero is one of the new entrants into the Napoletana pizza restaurants throughout the city. Varasano’s, Antico, and the lesser known Vingenzo’s are competitors. The style of pizza involves cooking very thin crust pizza at extremely high temperatures for a short period of time (usually 2-3 minutes). Double Zero gets its name from the [...]
Sally’s Bakery, Sandy Springs, Atlanta, Georgia
October 4th, 2011 This no- frills bakery is located just off Roswell Road near I-285. When I say no-frills, I mean it. There is nothing fancy or pretty-looking about this bakery. Sally’s Bakery is relatively new and just getting off the ground. What makes Sally’s Bakery unique is that they cater to those with gluten intolerance. They make [...]
Posted in atlanta, Healthy, Restaurant Reviews Tags: bakery, Gluten-Free, Sandy Springs No Comments »Hal’s Kitchen Opens, Cooking School, Sandy Springs, Atlanta, GA
August 29th, 2011 Last month, I was invited to a preview cooking class at Hal’s Kitchen, a new cooking school that just opened its doors in Sandy Springs. Hal’s Kitchen is headed up by Cyndi Sterne, who was bitten by the cooking bug at a young age and turned her passion for cooking into a career. She most [...]
