Archive for the ‘world recipes’ Category


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Celebrity Chef Tour at Four Seasons Atlanta

The Celebrity Chef Tour celebrates its eighth year by featuring the nation’s greatest culinary talent at Four Seasons Hotel Atlanta. Benefiting the James Beard Foundation, Four Seasons’ Executive Chef Robert Gerstenecker, Celebrity Chef Edward Lee of 610 Magnolia in Louisville, Ky. and Celebrity Chef James Lewis of Bettola Restaurant in Birmingham, Al., are creating a [...]

Atlanta Food & Wine Festival

Organic Restaurant Guide – Local, Grass-Fed, Clean, Healthy Organic Restaurants Across America Unless you’ve been living under rock, you’ve no doubt heard about the Atlanta Food and Wine Festival which goes down next month. The Atlanta Food and Wine Festival takes place from May 19 – May 22. This weekend long [...]

Cafe Circa, Edgewood, Atlanta, GA Restaurant Review

I met up with First Bite last month to check out Cafe Circa. If the word isn’t yet out on this hidden gem, its just a matter of time before it is. Just down the street from Boulevard on Edgewood, Cafe Circa is a sleek and sophisticated Caribbean restaurant. We met up on one of [...]

Chef Hector Santiago’s (Pura Vida) Clementines from Spain Chipotle Roasted Chicken Recipe

Just landed in the inbox: New Recipes from Chef Hector Santiago of Pura Vida, one of my favorite Atlanta Restaurants. This new recipe using Spanish Clementines plays on the sweet and spicy flavor combination Chef Santiago likes to use in many of his dishes. I love Spanish Clementines, so tasty, delicious and so very east [...]

Stuffed Grape Leaves Recipe (Dolmas)

If you happen to be a regular reader of this blog, you’ll see I’m a big fan of Dolmas or stuffed grape leaves. These are a Greek / Mediterranean type of dish. A friend of mine shared her recipe for Dolmas with me and was kind enough to let me post it on my blog. [...]

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