Located just off the Marietta Square is a new seafood spot: Pier 213. We were invited to try sample the food at this new casual dining spot. Taking over the space that was formerly a Chinese restaurant, the decor is completely redone. With a counter area up front for ordering, there’s a shotgun layout to [...]
Archive for the ‘Seafood’ Category
Seafood Cooking Class March 18 at Olmsted
March 12th, 2013
Malika Get Your Ex Back Now! WARNING: Unconventional Methods – Click HereIn case you missed my post last week, I wrote about the Winter Vegetable Cooking Class I attended at Midtown’s Olmsted Restauarant. What’s nice about these cooking classes is they are kept small, so guests really have a terrific view of [...]
Ray’s On the Creek’s New Lunch Menu
February 26th, 2013
Malika Organic Restaurant Guide – Local, Grass-Fed, Clean, Healthy Organic Restaurants Across AmericaFormerly known as Ray’s Killer Creek, now Ray’s on the Creek, isn’t the only change at this Alpharetta Restaurant. The restaurant has freshened up the interior too. While it was pretty before, the new look has a modern feel to [...]
2013 Marcus Samuelsson Cooking Demo at Macy’s Atlanta
February 12th, 2013
Malika Killer Secrets to Dominating World of Warcraft – Click Here!I didn’t think I’d learn anything more from another Marcus Samuelsson cooking demo. I’d seen him a couple of years ago, but yet I attended the latest demo at Macy’s recently. When I arrived after battling Lenox mall parking (I can’t imagine [...]
2013 Procrastinator’s Valentine’s Options
February 6th, 2013
Malika Contributed by Lauren Berger With Valentine’s Day quickly approaching, it’s time to secure plans for you and your special someone. At this late date, many restaurants are booked, but you can still find some great restaurants: While only very early or late reservations are available, Valentine’s pre-fixe menu at Davio’s is still quite enticing. Expect [...]




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