A couple months ago, I sampled the Capital Grille’s 3-course fall menu. The Capital Grille likes to change things up and add menu additions to keep things seasonal and fresh. So, they’ve changed the menu slightly for the winter and invited me to sample their new menu additions. The menu mostly remains the same except [...]
Archive for the ‘Recipes’ Category
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Leftover Turkey Recipe
November 25th, 2011 
Got lots of Turkey leftover from Thanksgiving? Getting tired of all the turkey sandwiches? Try the following recipe adapted from Rosa Mexicano: Pavo en Salsa de Pina: Ingredients 2.5 lbs boneless, skinless leftover turkey 1 Tbsp vegetable oil 1 Jar salsa Fresh cilantro (optional) salt and pepper to taste Preparation: Heat oil in 12 inch [...]
Restaurant Recipe: Per Se, New York City, Leg of Lamb
November 16th, 2011 I’ve not yet made it to Per Se restaurant in New York City. Hopefully, I’ll be able to cajole Mr. ARB into a weekend jaunt there soon. And you can bet, Per Se restaurant will be on the list. Until then, I’ll have to try my hand at making some of their recipes, like this [...]
Halloween Drinks
October 31st, 2011 Having a Halloween party this year? Check out these creepy drinks, sure to get your guests in the Halloween spirit. Recipes courtesy of Skyy Vodka. Jack-O-Lantern 2 oz. Citrus Vodka 1 oz. Mango Nectar or Juice 0.5 oz. Orange Juice 0.5 oz. Fresh Sour* Combine all of the ingredients in a cocktail shaker with ice. [...]
P.F. Chang’s Gluten Free Mongolian Beef Recipe
September 26th, 2011 Love that P.F. Chang’s offers Gluten Free alternatives on their menu. Now, here’s one gluten free dish you can make at home. Ingredients: 12 oz. Sliced Beef Tenderloin 1 tbsp. Soy Bean Oil ½ tsp. Garlic 2 fl oz. GLUTEN FREE soy sauce 2 tbsp. Sugar 1 tsp. Rice Wine 2 oz. Green Onion Sticks- [...]
