Two new restaurants have opened their doors in Atlanta last week: Chuy’s, a Mexican Restaurant, and Smashburger opened its Kennesaw location. With locations in the Southeast and as far west as Texas, Chuy’s finally made it too Atlanta last week. Actually, it is rather close to the Dunwoody area. The thirty-year old chain offers goofy [...]
Archive for the ‘Perimeter’ Category
Hal’s Kitchen Opens, Cooking School, Sandy Springs, Atlanta, GA
August 29th, 2011
Organic Restaurant Guide – Local, Grass-Fed, Clean, Healthy Organic Restaurants Across America Last month, I was invited to a preview cooking class at Hal’s Kitchen, a new cooking school that just opened its doors in Sandy Springs. Hal’s Kitchen is headed up by Cyndi Sterne, who was bitten by the cooking [...]
Chef Rob’s Caribbean, Sandy Springs, Atlanta, GA Restaurant Review
May 18th, 2011
Visited Chef Rob’s for lunch recently by myself. I’m actually starting to enjoy eating by myself. I’ve found myself doing it more often since I have to eat out more for the book research. Chef Rob’s was on Scoutmob, so I took advantage of a half-priced lunch. It is located in Sandy Springs very close [...]




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