Damn, Macy’s Culinary Council puts on some good events…is what I thought after recently attending their cooking demo / meet and greet / book signing with Chef Marcus Samuelsson. I had an early flight the next morning and nearly skipped the event entirely, but I’m so glad I didnt. The event took place last month [...]
Archive for the ‘cook like a professional chef’ Category
Metropolitan Cooking & Entertaining Show – Volunteers Wanted
April 9th, 2010
Just landed in the inbox. They need volunteers for the Metropolitan Cooking and Entertaining Show. I actually volunteered for the Metropolitan Cooking and Entertaining show last year. And what a colossal waste of my time it was. I stood around for 5 hours and pointed people to the theatre. If you volunteer, you’ll get free [...]
Pura Vida Tapas, Atlanta, GA Restaurant Review
February 9th, 2010
Pura Vida is a Costa Rican expression that means “Pure Life” or “Life is Great” The Food at Pura Vida happens to be great too. The menu is all tapas (nothing is over $10) which I think is not only a good choice for group dining but it is also a great date spot. Not [...]
Valentine’s Cooking Class Benefits the Atlanta Community Food Bank
January 22nd, 2010
What: Valentine’s Day WaterHaven Style Who: Chef Chris Lee of WaterHaven When: Monday, February 8, 7-9 p.m. Where: The Cook’s Warehouse – Midtown/Ansley Mall 1544 Piedmont Road, Ste. 403-R, Atlanta, GA 30324 Cost: $55 – Demonstration and Tasting I absolutely fell in love with WaterHaven after visiting it for Midtown Restaurant week last summer. So, [...]
Chef Hector Santiago’s (Pura Vida) Clementines from Spain Chipotle Roasted Chicken Recipe
January 19th, 2010
Just landed in the inbox: New Recipes from Chef Hector Santiago of Pura Vida, one of my favorite Atlanta Restaurants. This new recipe using Spanish Clementines plays on the sweet and spicy flavor combination Chef Santiago likes to use in many of his dishes. I love Spanish Clementines, so tasty, delicious and so very east [...]





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