Archive for the ‘American’ Category


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Blue Bell Ice Cream Tastes Like Homemade

Blue Bell Ice Cream was started over a century ago in a small town in Texas. Blue Bell gets its name from the Blue Bell flowers that grow in Brenham, Texas. I was invited to a Blue Bell sampling at Hal’s Kitchen recently. Long time employees, Mario and Tony talked about the history of the [...]

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H. Harper Station, Atlanta, GA

H.Harper Station is located in the historic Atlanta and West Point rail station. The restaurant is named after the owner’s grandfather, Harold Harper. Located off of I-20, H. Harper Station isn’t too far from midtown or downtown. I visited H. Harper with a friend for brunch on a recent Sunday. When you pull into the [...]

Capital Grille’s Spring Menu

A couple months ago, I sampled the Capital Grille’s 3-course winter menu. The Capital Grille likes to change things up and add menu additions to keep things seasonal and fresh. So, they’ve changed the menu slightly for the spring and invited me to sample their new menu additions. The deal is still the same – [...]

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Four Roses Bourbon Lunch

Besides burgers and beer, 5 Napkin Burger is big on Bourbon too. They have lots of varieties, but they recently had a special luncheon that focused on Four Roses Bourbon. Attendees got to meet some of the Four Roses staff and learn about the process of making Four Roses and its history. The Legend of [...]

Mother Clucker! Fried Chicken Competition

Ron  Eyester is hosting the first ever local festival dedicated to fried chicken – the Mother Clucker Fried Chicken Festival. On Saturday, March 31 from 2 – 6 p.m. Atlanta chefs will compete to give you their best breaded work in a tented lot next to Rosebud in Morningside. Participating chefs will be encouraged to [...]

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