James Beard Dinner at Cook Hall

The James Beard Foundation is a national organization that promotes the culinary field by honoring chefs, wine professionals, journalists, and cookbook authors. They host annual award ceremonies and frequently have dinners featuring various chefs that work alongside members and other industry professionals.

Cook Hall Restaurant Atlanta cook hall james beard dinner

Ever wonder what a dinner at the James Beard House is like? On April 29th there was a Global Collaboration Dinner that featured some fantastic dishes. Chef David Gross of Cook Hall attended the dinner and replicated the menu at Cook Hall and invited us to sample the dishes. So, we’re giving you a peak into what a James Beard dinner is like. These dishes were light, yet flavorful. Here’s the menu with dishes from this auspicious event:

Shaved Tuna with Chili Tapioca, Asian Pears, and Lime

Crispy Poached Egg with Caviar and Crème Fraîche

Grilled Black Pepper Octopus with Sweet Onions and Lime
James Beard Dinner Octopus course

Roasted Rack of Spring Lamb à la Jardinière
james beard dinner lamb course

Chocolate Stout Sundae with Pretzel Streusel
james beard chocolate stout dessert

Throughout the next several weeks, Cook Hall will be offering several dishes from this dinner on their menu. This week, they are offering the Truffle Fritters (see picture top right) and the Stout Sundae. You don’t want to miss this opportunity to sample this outstanding menu. Get it while you can!

Cook Hall Website
3377 Peachtree Road
Atlanta, GA 30326
(404) 523-3600

Cook Hall on Urbanspoon

About 

Malika is the author of Food Lovers' Guide to Atlanta and the founder of Atlanta Restaurant Blog. She is also a Digital Marketing and Social Media Consultant.

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