June 18th, 2009 
Father’s Day is this Sunday, June 21st. If you haven’t already made plans for Dad, here are some restaurants he may enjoy:
Aspen Signature Steak (Cobb)
Father’s Day Brunch Buffet. Featuring Hand Carved Prime Rib, Honey Glazed Ham, & Eggs Benedict. ($18.95/adult, $9.95/children)
C&S Oyster Bar (Vinings)
They are featuring an 8oz filet, topped with crab served with asparagus. Seems like a deal at $30.
Muss and Turner’s (Vinings)
Steak & Eggs- 10oz Dry Aged Rib Eye with poached eggs with roasted potatoes and balsamic au jus. $29.93 on Sunday.
Cabernet (North Fulton)
Offering their regular menu and a $35 Prix Fixe Menu. Also, they have a special half off list of wines. We have a fantastic patio for the Dad’s to watch a game.
Wahoo (Decatur)
Father’s Day Brunch Buffet from 10 to 3. Menu highlights include Carved Ham, Shrimp and Grits, Smoked Salmon, Chicken Curry Salad. $16 / Adults, $8 / Kids under 12
Luciano’s – (Gwinnett)
Father’s Day Brunch Buffet including a carving station and dessert bar. ($19.95/adult; $9.95/kids 6-12; under 6 free)
Spice Market – Atlanta
3-course prix-fixe menu. ($30/person)
Veni Vidi Vici (Midtown)
3-course prix-fixe menu featuring creamy lobster bisque, a grilled veal T-bone, molten chocolate cake and more.
Zaya Mediterranean Cuisine (Inman Park)
3-course prix-fixe menu brunch ($25), featuring an appetizer, entree, and baklava. And a complimentary mimosa or Bloody Mary is included for dad.
Budget Friendly Options
ITP:
Vickery’s Brunch Buffet is only $10 with bottomless Mimosa’s or Bloody Mary’s for $15.
FuegoMundo – Buy three entrees and the 3rd of equal or lesser value is free on Sunday.
OTP:
O’Charley’s is offering a 7 oz sirloin, soup or salad, side and rolls for $9.99
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